It’s the Monday after Thanksgiving, and this chili is just what the doctor ordered, in so many ways.  This chili is meatless and a welcome dinner after a weekend of unusually heavy eating.  Plus, it was prepared over a week ago, portioned out and frozen.  Pretty perfect for an evening following a day of catch-up, which post-holiday (/all) Mondays always are. This recipe is Paul’s invention, and is a classic example of the make it on Sunday, eat a serving and […]

Categories: Dinner, Lunch, Proteins, Soups • Tags: Black Bean Chili, Butternut Squash Black Bean Chili, Butternut Squash Chili, Chili, Healthy Chili, Healthy Chili Recipe, Healthy Dinner, Healthy Recipe, Leftovers, Make Ahead, Meatless Chili, Recipe, Vegetarian Chili